Product DescriptionThe R H Forschner by Victorinox Slicing Knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Victorinox handles are ergonomically designed to minimize wrist tension. They provide a natural fit. A good heft and comfortable, positive grip are indications of a well-made knife. A sure-grip handle with a finger guard is valuable feature since the handle inevitably gets greasy, wet, or both. Although cutlery steel is naturally sanitary, materials and construction details of the handle minimize crevices what would offer hospitality to bacteria.
Customer Reviews
The Best Guard, but a Wood Block is Better
These are much easier to use than the snap shut blade guards, but there is a tendency for them not to be used with many cooks in the kitchen.
So if buying a new set of knives the best deal is to get a set with a wood storage block. This also frees up space
in drawers and makes knife storage and drying a no brainer (I find that there is enough air space around knives in a block to dry them, so I put them away sponge dry damp). If you need to have seperate knives, this seems to be the best blade guard, and fits a range of blade sizes.
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